Baker/pastry Chef - Mumbai, India - Corporate Manpower Services India
Description
Position:
Bakery & Pastry Chef
Location :
Saudi Arabia
Independently handling the kitchen of bakery and pastry department in the as a pastry chef and provide bakery / pastry items to all food outlets
Overseeing mass bakery production as indicated in the menu plan, recipes and methods and new introduction of products.
Maintaining the hygiene practices in daily routine work.
Managing the team effectively to ensure a well-organized and planned operation to meet business needs as per effective management system
worked with vendors to locate recipe ingredients at cost-effective rates
Adjusted seasonal plans to source local ingredients and aligned special dishes with area events
Supervise routine operations of central kitchen and outlets to ensure guests are served as best as possible
Assigns a tasks to pastry cooks and bakers as required.
Organized Food promotions Supervises duties of pastry staff and adhere to guidelines stated by department and company
To delegate and motivate cooks in their work and development for leadership
assists in determining how food should be presented and creates decorative food displays
strive to improve service performance
direct and assist stewards in order to make clean up a more efficient process
establish priority items for the day
inspect all the cleanness and working condition of all tools, equipment's and supplies, ensure everything compiles with standards
Schedule:
- Day shift
Ability to commute/relocate:
- Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)
Experience:
- total work: 5 years (preferred)
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