Steward - Delhi, Delhi, India - Breakin Brew
1 week ago
Description
Cleaning & setting tables and placing seasonal table accompaniments- Welcoming guests, seating them, serving them water, and Delivering menus.
- Keeping menus and other guest service belongings clean.
- Up selling of food & beverage items.
- Maximum utilisation of table's peak hours.
- Making drinks at the bar.
- Taking inventory of crockery & cutlery.
Qualifications for Steward
- Diploma or degree in Hotel Management
- 12 years of food and beverage service industry experience is required.
- Pre
- Must meet the age limit of serving alcohol in Delhi
- A friendly, polite & courteous nature.
- Physical stamina to work long hours on your feet.
- The flexibility to work shifts, nights, weekend & holidays.
- Strong communication & organisational skills.
- Handing the team member
Salary:
₹15, ₹20,000.00 per month
Benefits:
- Food provided
- Health insurance
- Paid sick time
- Paid time off
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
- Performance bonus
- Shift allowance
Education:
- Diploma (preferred)
Experience:
- total work: 1 year (required)
Ability to Commute:
- Delhi, Delhi (required)
Ability to Relocate:
- Delhi, Delhi: Relocate before starting work (required)
Work Location:
In person
Speak with the employer
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