Executive Chef - Calangute

An Executive Chef manages and leads the culinary operation to ensure it runs smoothly · and meets Hilton standards. · ...

+Job summary · Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget.+QualificationsA High School diploma or equivale ...

The Executive Sous Chef assists in leading kitchen operations for the property and provides direction for all day-to-day operations. · ...

The Executive Chef-B is accountable for overall success of the daily kitchen operations. He exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

We are currently seeking a dynamic and results-driven Executive Sous Chef to assisting the Executive Chef in managing the daily operations of the kitchen ensuring that food quality safety and sanitation standards are met and providing outstanding service to guests. · ...

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. · Provide ...

This is a full-time role for an Executive Sous Chef located in South Goa. The Executive Sous Chef will assist the Executive Chef in managing kitchen operations and oversee food preparation. · Assist the Executive Chef in managing kitchen operations. · Overssee food preparation. · ...

+We are seeking a talented and experienced Executive Sous Chef to join our culinary team in South Goa. · +Support the Executive Chef in overseeing daily kitchen operations · Lead, train, and supervise kitchen staff to ensure consistency and high performance · ...

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. · ...

Accountable for overall success of the daily pastry operations Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas Works to continually improve guest and employee satisfa ...

Assist the Production team in food preparation and perform related duties in the Kitchen. · ...

Assists the Sous Chef in ensuring quality, consistency and production of areas of responsibility in kitchen. · ...

Assisting the Production team in food preparation and performing related duties in the Kitchen ensuring HACCP procedures are followed and clear records are kept at all times. · ...

Purchasing Manager II is responsible for managing the purchasing function of the hotel, · ensuring timely and economical production of printed material. · Translate operating forecasts into material requirements plans and thereby determine standard stock and re-order levels with ...

We are looking for an experienced Continental Demi Chef de Partie. · Assist the CDP in day-to-day operations of the Continental section. · Prepare and present Continental dishes as per established recipes and standards. · ...

We are seeking a reliable and detail-oriented Cashier to join our team at Gunpowder. · ...

Assisting the Production team in food preparation and performing related duties in the Kitchen. · ...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen · Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards · Ensure to perform miscel ...

Assist the Production team in food preparation. · ...

Job Summary · The House of Maitreya is a new slow-living café and outdoor kitchen coming up in North Goa.This is a ground-up kitchen not an already-set operation. · ...