Sous Chef - Calicut, Kerala
1 month ago
Job summary
The Sous Chef acts as the second-in-command,assisting the Head Chef in all kitchen operations,
managing staff, overseeing food preparation,
controlling costs, and maintaining exemplary
food quality and sanitation standards to ensure exceptional dining experiences.
Benefits
- Competitive salary: ₹25,,000 - ₹35,,000 per month.
Job description
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