Kerala Cafe Jobs in India

Purchase Assistant at Kerala Cafe responsible for sourcing materials goods products services negotiating best or most cost-effective contracts deals performing inventory inspections reordering supplies stock conducting market research maintaining records orders payments received ...

This job is for bartenders at Vangard restaurants in Mumbai and Pune. They will be responsible for welcoming customers and taking drink orders. · ...

Manage 2 outlets in Kochi and Bangalore. · Visit outlets weekly, · taking reports from Sous chefs, · review staffing levels, · and interview/hire staff. ...

We are seeking a CDP Chef to implement culinary standards and oversee kitchen operations for our multi-chain restaurant group. · ...

The Group Executive Chef will oversee culinary operations across multiple outlets lead all kitchen teams develop menus aligned with Kerala Café brand ensure authentic Kerala cuisine quality hygiene compliance team management training operational management branding guest experien ...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine providing a delightful dining experience with a focus on traditional flavors and warm hospitality. · ...

We are looking for an experienced and creative Chinese Head Chef to lead the kitchen operations at Schezbhez. The ideal candidate will have strong expertise in Indo-Chinese, Sichuan, and Pan-Asian cuisine, · ensure food quality and consistency, · manage kitchen staff, · maintain ...

We are looking for a skilled and experienced Cluster Chef to oversee all kitchen operations for our Mumbai region outlets (Baner & Kalyani Nagar). · ...

Supervise and coordinate daily restaurant service activities lead guide and motivate captains stewards and service staff ensure high standards of guest service hospitality at all times handle guest queries feedback complaints professionally ensure proper table allocation flow ord ...

The CLuster Chef will be responsible for leading and overseeing culinary operations across outlets located in Kerala. · Responsible for managing 2outlets in Kochi and Bangalore. · Taking responsibility for the health and safety of the food team. · ...