Commi I - Mumbai, Maharashtra

We are seeking a skilled Commis Chef to join our team and oversee the preparation of high-quality baked goods. · The ideal candidate will have expertise in baking techniques, a passion for creativity, and the ability to manage daily bakery operations.Proven experience as a Bakery ...

Job Title: Commis · Department: Bakery / Kitchen · Reports To: Chef de Partie / Sous Chef · Job Summary: · Assist in preparation and production of bakery and confectionery items as per company standards. Ensure quality, hygiene, and consistency in all food items. · Key Responsibi ...

Sivako, a luxury patisserie in Mumbai, is looking for a passionate Commis Chef to join our kitchen team. · ...

· Position: Commi · Company Overview: · Chefdarbari Hospitality Staffing Services is a leading staffing agency in the hospitality industry, providing quality staffing solutions to various hotels, restaurants, and catering companies in Mumbai, Maharashtra, India. We strive to pro ...

Assist in preparing all food for breakfast lunch and dinners maintain food quality and service in accordance with standardised company recipes and procedures. · ...

Assist in the preparation and cooking of meals following our recipes and guidelines. · Maintain a clean and organized work station, ensuring that all food safety standards are met. · Perks and benefits · Food allowance · ...

POSITION SUMMARY · Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food pr ...

Assist senior chefs in daily kitchen operations · Prepare ingredients & dishes as per standard recipes · Ensure consistency in taste,quality & presentation · Maintain sanitation& food safety standards · Follow kitchen SOPs & support smooth service operations · ...

Cleaning the Work Area before starting Work, during production and After production using correct tools. Preparation of ingredients and menu items as per standard using the right equipment and maintaining hygiene and keeping area clean. · ...

POSITION SUMMARY · Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food pr ...

Additional Information · Job Number · Job CategoryFood and Beverage & Culinary · LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, VIEW ON MAP · ScheduleFull Time · Located Remotely?N · Position Type Non-Management · Position Summary · Prepare i ...

Assist in preparing all food for breakfast, lunch and dinners maintain food quality and service in accordance with standardised company recipes and procedures. · Maintains good housekeeping practices in all walk-in boxes, walk-in freezer, and dry goods storeroom. · Cleans and cut ...

Assist in preparing all food for breakfast lunch and dinners maintain food quality and service in accordance with standardised company recipes and procedures. · ...

Prepare ingredients for cooking, including portioning, chopping and storing food. Wash and peel fresh fruits and vegetables. · ...

This is a full-time role based in Mumbai for a Bakery Commis. · Proficiency in Food Preparation and Baking · Knowledge and commitment to maintaining Hygiene and food safety standards · Strong Communication skills to collaborate effectively within a team · ...

Kitchen Roast is dedicated to creating unique culinary experiences. · Assist with food preparationAid senior chefs during serviceMaintain kitchen hygiene ...

Handle dough preparation, fermentation, shaping, and baking. · Ensure consistency and quality as per standard recipes. · Monitor oven temperatures and baking times. · The Commis supports senior chefs, maintains hygiene · Perks and benefits · Provident fund, Annual bonus, Food all ...

Commi III · Required Candidate profile · Diploma in Hotel Management or Culinary Arts preferred. Relevant experience. Willingness to learn, ability to work in a fast-paced environment, and a disciplined attitude are essential. · ...

We are hiring kitchen professionals for our hotel kitchen for multiple positions and cuisines. · Prepare food as per hotel SOP & standards · Assist in daily kitchen operations · Maintain hygiene & food safety standards · ...

We're looking for a talented Kitchen Commis to help us whip up magic in the kitchen. · ...

The Commis I prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and standards. · ...