Commis 1: - Cannanore, India - The Kannur Club

The Kannur Club

Verified Company

Cannanore, India

1 week ago

Posted by:

Deepika Kaur

beBee Recuiter

Description

Knowledgeable about traditional South Indian dishes & South Indian breakfast madatory.

Hotel Management or equalling qualification

6 months-1 year of experience in 4 to 5 star hotel/ Restaurants is mandatory

JD:

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
Full awareness of all menu items, their recipes, methods of production and presentation standards.
Follows good preservation standards for the proper handling of all food products at the right temperature.
Ensure effective communication between staff by maintaining a secure and friendly working environment.
Personally responsible for hygiene, safety and correct use of equipment and utensils.
Checks periodically expiry dates and proper storage of food items in the section.
Daily cleaning and Deep cleaning of chillers and freezer as per schedule
Strictly following HACCP and food safety guidelines