Restaurant Manager - Madgaon, Goa

Soul Vacation is a boutique hotel spread across 1.5 acres of tranquil surroundings. · Manage daily operations · Oversee multiple personnel · Help with onboarding and training · ...

We are looking for an experienced Manager for very busy restaurant in South Goa. Running a large team, leasing with kitchen team, stock control, wastage Daily running of waiting and bar staff. All duties in running a busy restaurant. · ...

Leading & Supervising Team. Managing Inventory. Planning Profitable Menus. · ...

POSITION SUMMARY: · Manages daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · Strives to continually improve guest and employee satisfaction and maximize the financial p ...

Assistant Restaurant Manager assists in daily restaurant operations supervises staff provides exceptional customer service conducts human resource activities. · ...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. · What will I be doing? · As a Restaurant Manager, you are responsible for managing restaurant o ...

Company Description · First Fiddle Restaurants, formerly The Lazeez Affaire Group, was established in 1999 and has become a leader in the hospitality industry. Known for pioneering fine dining in India, its iconic brands like 'Lord of the Drinks', 'Tamasha', and 'The Flying Sauce ...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. · What will I be doing? · As a Restaurant Manager, you are responsible for managing restaurant o ...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. · What will I be doing · As a Restaurant Manager, you are responsible for managing restaurant ...

Location: Goa, Restaurant / Lounge / Bar · Reporting To: Area Manager /Corporate F&B Manager · Role Overview · The Restaurant Manager is responsible for the complete daily operations of the restaurant, lounge & bar. The role ensures high service standards, revenue growth, team d ...

Job summary · We are looking for an experienced and customer-focused Restaurant Manager to oversee daily restaurant operations, ensure excellent guest service, manage staff performance, control costs, and drive overall restaurant revenue. · ...

Company Description · First Fiddle Restaurants, formerly The Lazeez Affaire Group, was established in 1999 and has become a leader in the hospitality industry. Known for pioneering fine dining in India, its iconic brands like 'Lord of the Drinks', 'Tamasha', and 'The Flying Sauce ...

About the Role · We are looking for an experienced and passionate Restaurant Manager to oversee daily operations, ensure excellent customer service, and drive sales and profitability. The ideal candidate should be a strong leader who can manage staff, maintain high standards, and ...

We are seeking a revenue-focused Restaurant Manager to lead our F&B operations and deliver exceptional dining experiences. · Key Responsibilities:Drive outlet revenue, profitability & cost control · Maximise IRD (In-Room Dining) sales, upselling & service efficiency · ...

We are seeking a Restaurant Manager with relevant experience and qualifications. The ideal candidate will have strong leadership and communication skills, as well as bar knowledge. · ...

Oversee day-to-day restaurant operations to ensure smooth and efficient service. · ...

Additional Information · Job Number · Job Category · Food and Beverage & Culinary · Location · The St. Regis Goa Resort, Mobor, Goa, India, India, VIEW ON MAP · Schedule · Full Time · Located Remotely? · N · Position Type · Management · Job Summary · Areas of responsibility inclu ...

The restaurant manager is responsible for the business performance of the restaurant. · ...

The Café Operations Manager is responsible for end-to-end café operations, · ensuring consistent food & beverage quality, cost control, team performance, · guest satisfaction, and SOP compliance. · ...

Responsibilities: · Manage staff performance & development · Ensure guest satisfaction through exceptional service · Oversee daily operations & sales growth · Collaborate with marketing team on promotions & events · ...