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Chef de Partie
2 days ago
Marriott International, Inc Goa, India**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** The Westin Goa, Survey No 204/1 Sub Division 1, Goa, Goa, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Non-Management · *** · Prepare spe ...
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Chef de Partie
1 day ago
Marriott International, Inc Goa, India**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Goa Marriott Resort & Spa, Post Box No. 64 Miramar, Goa, Goa, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Non-Management · *** · Prepare ...
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Demi Chef de Partie
1 day ago
Gunpowder Goa, IndiaMust be proficient in HACCP and FSSAI food safety principles · **Salary**: From ₹20,000.00 per month · **Benefits**: · - Food provided · - Health insurance · - Provident Fund · Schedule: · - Rotational shift · Supplemental pay types: · - Performance bonus · Ability to commute/rel ...
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Demi Chef de Partie
2 days ago
Marriott International, Inc Goa, India**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** The Westin Goa, Survey No 204/1 Sub Division 1, Goa, Goa, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Non-Management · *** · Prepare spe ...
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Demi Chef de Partie
2 days ago
Marriott International, Inc Goa, India**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Fairfield by Marriott Goa Benaulim, Benaulim Beach Road, South Goa, Goa, Goa, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Non-Management ...
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Demi Chef de Partie
15 hours ago
Marriott International, Inc Goa, India**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Courtyard by Marriott Colva Goa, Colva Beach Road, Goa, Goa, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Non-Management · *** · Prepare ...
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Demi Chef de Partie- Bakery
15 hours ago
Marriott International, Inc Goa, India**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Le Méridien Goa Calangute, Aguada Siolim Road, Calangute, Goa, Goa, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Non-Management · *** · P ...
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Chef de Partie
3 days ago
Marriott International Goa, India Full timeJob Number · Job Category Food and Beverage & Culinary · Location Goa Marriott Resort & Spa, Post Box No. 64 Miramar, Goa, Goa, India VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Non-Management · POSITION SUMMARY · Prepare special meals ...
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Demi Chef De Partie
13 hours ago
Hyatt Corporation Goa, India Full timeDemi Chef De Partie - Asian · jdv by Hyatt Ronil IN - GoaCulinaryHourly/Entry Level EmployeeFull-timeReq ID: GOA000783 Summary · You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist ...
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Chef De Partie- Bakery
3 days ago
Hyatt Corporation Goa, India Full timeChef De Partie- Bakery · Hyatt Place Hyatt Place Goa Candolim IN - GoaCulinaryAdministrativeFull-timeReq ID: GOA000994Local Summary · You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standard ...
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Demi Chef de Partie
2 days ago
Westin Hotels & Resorts Goa, India Full timeType de Poste · Non-Management · Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veille ...
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Commis Chef
15 hours ago
imperativ hospitality Goa, IndiaWe are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking ...
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Continental Chef
15 hours ago
Reckrute Goa, IndiaMust have worked in star hotel as **Demi Chef De Partie** (DCDP)/**Chef De Partie** (CDP) · Accommodation provide if required. · Experience - 2-3 years of work experience. · Location: Betul, South Goa. · **Salary**: ₹25, ₹30,000.00 per month · Schedule: · - Rotational shift · Abi ...
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Cdp Tandoor
15 hours ago
The O Hotel (5 Star Resort) Goa, IndiaSous Chef / Executive Chef · **Position Summary**: · As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handle purchase ordersand ensure that items arriving without authorization are no ...
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Commis - Cold Kitchen
2 days ago
Hilton Goa Resort Goa, India Full timeWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget ...
Chef De Partie - Goa, India - Hyatt Corporation
Description
Chef De Partie - Bakery/Pastry
jdv by Hyatt Ronil IN - GoaCulinaryEntry Level ManagerFull-timeReq ID: GOA000776Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
