Chef de Partie- Cochin - Kochi, Kerala, India - B2N Management Consulting Pvt Ltd
Description
*Assists the F&B Manager in the all food production & day-to-day operations of the kitchen.*Supervise &organize food orders.
*Perform weekly inventory assessments & maintain weekly & monthly cost reports.
Formal training in Culinary Arts.
Degree/Diploma in food production from any reputed institute.
Must have at least 6-8 years practical culinary experience.
Basic computer skills
Pay:
From ₹38,000.00 per month
Schedule:
- Day shift
Work Location:
In person
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