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Food Server - Bengaluru, India - Nambiar Builders
Description
Hiring for Food & Beverage Assistants at Club Bellezea, a luxury club & resort based in Bangalore.
Immediate joiners will be preferred. Salary as per experience and skill set.
JOB DESCRIPTION: FOOD & BEVERAGE ASSISTANT
Job Purpose: To provide a warm, friendly and efficient food and beverage service to our guests, ensuring exceptional service standards are delivered and maintained at all times in line with our guest expectations.
Reports to: F & B Manager
Key Duties and Responsibilities:
Assist in creating a warm and welcoming environment for our guests
Ensure that guests are seated and provided with menus promptly
Ensure that all guests requests and queries are responded to promptly and effectively and an
exceptional service is delivered to guests at all times
Familiarise yourself with the menu and as much information about the food and beverage offering
available in order to answer any questions guests may have
Take food and beverage orders and ensure that orders are communicated to the kitchen and bar
promptly and accurately
Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectations
ensuring an exceptional level of service is maintained at all times
Set up, clear and promptly service tables after use to ensure that guests can be seated in a timely
manner
Ensure the restaurant areas are clean and well presented at all times and assist with cleaning and
housekeeping duties as required
Deal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all times
and ensure that any guest complaints and comments are reported to management
Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures
Prepare all back of house service points with regard to expected numbers for breakfast, lunch or
dinner requirements as necessary
Assist in the set up and preparation, and provide service duties for functions as required
Support the kitchen staff as and when required and in accordance with hygiene and safety regulations
Ensure that all front of house and guest areas are well maintained at all times
Any other duties as directed by the Restaurant & Bar Manager or other member of the management
team
Key Requirements for the Role:
Experience of working in a similar role and/or environment (preferably in a high end restaurant within
the hotel, leisure or hospitality industry would be a distinct advantage)
Basic Food Hygiene Certificate (desirable)
Accurate and efficient cash handling skills
High standard of personal presentation
Shortlisted candidates will be contacted.
Share your updated CV at or over WhatsApp at