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Riga Foods LLP Mumbai, IndiaThis is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff, mai ...
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Chef De Partie
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Hyatt Corporation Mumbai, India Full timeChef De Partie - Western · Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryEntry Level ManagerFull-timeReq ID: MUM001464Local Summary · You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategi ...
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Chef De Partie
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Chef De Partie
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Chef de Partie
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Hyatt Corporation Mumbai, India Full timeChef de Partie - Pastry & Bakery · Hyatt Centric Hyatt Centric Juhu Mumbai IN - MH - MumbaiCulinaryEntry Level ManagerFull-timeReq ID: MUM001546Local Summary · You will be responsible to assist with the efficient running of the department in line with Hyatt International's Co ...
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Chef De Partie
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Chef De Partie
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Chef de Partie
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Chef De Partie
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Accor Mumbai, India Full time· Company Description · Why work for Accor? · We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that ...
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Demi Chef De Partie
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Hyatt Corporation Mumbai, India Full timeDemi Chef De Partie - Indian · Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MUM001490Local Summary · You will be responsible to provide an excellent and consistent level of service to your customers. · The Demi Chef de Par ...
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Demi Chef De Partie
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Hyatt Corporation Mumbai, India Full timeDemi Chef De Partie - Baker · Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MUM001492Local Summary · You will be responsible to provide an excellent and consistent level of service to your customers. · The Demi Chef de Part ...
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Demi Chef De Partie
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Hyatt Corporation Mumbai, India Full timeDemi Chef De Partie - Western · Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryProfessional Staff/CorporateFull-timeReq ID: MUM001488Local Summary · You will be responsible to provide an excellent and consistent level of service to your customers. · The Demi Chef De ...
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Demi Chef De Partie
5 days ago
Hyatt Corporation Mumbai, India Full timeDemi Chef De Partie - Pastry · Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MUM001493Local Summary · You will be responsible to provide an excellent and consistent level of service to your customers. · The Demi Chef de Pa ...
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Chef de Partie
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Marriott International Navi Mumbai, India Full timeJob Number · Job Category Food and Beverage & Culinary · Location Navi Mumbai Marriott Hotel, Turbhe, Navi Mumbai, Maharashtra, India VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Non-Management · POSITION SUMMARY · Prepare special meals ...
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Demi Chef De Partie
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Junior Web Developer
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Wonderchef Home Appliances Pvt Ltd. Mumbai, IndiaAbout the company: · Wonderchef is the leader in kitchen appliances and cookware industry. It is a professionally driven organization that has been funded by multiple Private Equity Investors. Chef Sanjeev Kapoor is the brand ambassador and the face of the company. The organizat ...
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Sous Chef
5 days ago
Hyatt Corporation Mumbai, India Full timeSous Chef - Asian · Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryEntry Level ManagerFull-timeReq ID: MUM001482Local Summary · You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and ...
Chef De Partie - Mumbai, India - Hyatt Corporation
Description
Chef De Partie - Pastry
Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryEntry Level ManagerFull-timeReq ID: MUM001467LocalSummary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
The Chef de Partie - Pastry is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
Qualification in Kitchen Production or Management will be an advantage.
Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.