Looking For Sous Chef - Hyderabad, India - Pacific Hospitality

Sous Chef

3 weeks ago

Summary · To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. · **Qualific ...

Sous Chef

2 weeks ago

We are a cloud kitchen bakehouse by the name maplestreet bakehouse. Its a new set up, we are into artisanal breads nad decadents desserts. · We are looking for an asst pastry chef with experience in making bread and eager to learn our process. WE need a working expperience of 3 y ...

Sous Chef

1 week ago

**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar Lake, Hyderabad, Andhra Pradesh, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation ...

Sous Chef

3 weeks ago

**Job Description**: · Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work · Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage · Check the ta ...

Sous Chef

5 days ago

Job Responsibilities · - To look after the function of the executive chef in his absence · - To approve requisitions from stores for stations assigned and in the executive chef's absence, for the entire kitchen · - Responsible for all food production in the area assigned to him · ...

Executive Sous Chef

5 days ago

Summary · To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel, and that they are individually profitable. · **Qualifications**: · I ...

Pastry Sous Chef

3 weeks ago

**Job Title: Pastry Sous Chef** · **Duties and Responsibilities**: · - Manages all day-to-day operations of the pastry and bakery section of the kitchen. · - Prepare a wide variety of cakes, cookies, pies, breads etc. following traditional and modern recipes. · - Able to produce ...

Executive Sous Chef

3 weeks ago

**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar Lake, Hyderabad, Andhra Pradesh, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation ...

Sous Chef

1 week ago

Sous Chef: Continental cuisine · - Knowledge and hands on continental dishes. · - Should be able to handle seafood. · - Should be good at filleting and processing seafood, beef and chicken. · Sous Chef: Indian cuisine · - Knowledge of Indian curries. · **Salary**: ₹40, ₹45,000.00 ...

Junior Sous Chef Asian

3 weeks ago

**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Le Meridien Hyderabad, Plot No 132 Miyapur Road, Hyderabad, Telangana, India VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Management · **JOB SU ...

Sous Chef

2 weeks ago

Sous Chef - Indian · Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD001320Local Summary · You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand ...

Sous Chef

2 weeks ago

Sous Chef - Indian · Hyatt Place Hyatt Place Hyderabad Banjara Hills IN - TG - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD001564Local Summary · You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corpo ...

Sous Chef

2 weeks ago

We are looking for a professional Sous Chefto be the second in command in our kitchen following our companyspecifications and guidelines. The successful candidate will employits culinary and managerial skills in order to play a critical rolein maintaining and enhancing our custom ...

Sous Chef

2 weeks ago

Job DescriptionFollows guidelines laid by the Executive Chef on menu plan and design. · Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. · Monitor grooming and personal hygiene of staff to ...

Sous Chef

3 weeks ago

· Position Title: Souc Chef · Reports To: Site Manager · Location: Hyderabad · Role Description: · Responsible for the entire F&B Production · Key Responsibilities · Plan the kitchen operations i.e. Menu, Manpower, workflow, procurement, QHSE · & training for the kitchen produc ...

Sous Chef

2 weeks ago

· Company Description · Novotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well positioned near the new international airport. The hotel features 292 rooms and suites in the Premier Floor with WiFi access, along ...

Sous Chef

3 weeks ago

Job Description · Primary Responsibilities · Ensure food philosophy is maintained with a standardized product. · Maintain cost effectiveness by maintaining profitability in all areas. · Constantly evaluate systems to facilitate improvement where possible. · Ensure HACCP procedur ...

Sous Chef

2 weeks ago

· Company Description · Job Description · Follows guidelines laid by the Executive Chef on menu plan and design. · Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. · Monitor grooming and ...

Jr. Sous Chef

1 week ago

Job Number · Job Category Food and Beverage & Culinary · Location Le Meridien Hyderabad, Plot No 132 Miyapur Road, Hyderabad, Telangana, India VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Management · JOB SUMMARY · Entry level managemen ...

Job opportunity as Sous Chef

2 weeks ago

Our Client:Our Client is the leading provider of employer-focused immigration services in New Zealand. Our immigration team is the largest and most experienced in New Zealand, providing employers with Immigration Strategy and visa advice for their employees. · Sous Chef · Respons ...